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Cookie Advent Calendar: Raspberry Cookies with White Chocolate Chips

I'll be honest: I don't really like white chocolate. But in this recipe of Raspberry Cookies with White Chocolate Chips, in combination with freeze-dried raspberries, it turns into an exquisite cream, in which the chocolate base is hardly recognizable. When I tested this recipe in my kitchen, due to numerous ...
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Cookie Advent Calendar: Chocolate Cookies with Dark Chocolate Chips

This recipe is dedicated to everyone chocolate lovers. Chocolate dough with chocolate chips means that chocolate is everywhere. Chocolate Cookies with Dark Chocolate Chipscookie advent calendar, day 18 Ingredients Dough
175 butter of room tempeerature
80 g milk chocolate
100 g brown sugar
35 g white sugar
20 g cocoa
10 g vanilla sugar
2 egg yolks
240 ...
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Cookie Advent Calendar: Heart Cookies with Poppy Seeds

I guess this recipe is one of the oldest in this blog, not in just Cookie Advent Calendar. I personally love these cookies also for the supposed discrepancy between the yeast dough and the cookie form factor. For the poppy seed filling, take fresh poppy seeds and grind them a ...
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Cookie Advent Calendar: Cookies with Candid Ginger and Chilli Caramel

The name of this recipe sounds really pretty in Italian: biscotti allo zenzero con caramello al peperoncino. Yes, this ginger cookies are from my new Italian cookbook I've mentioned it in the very first recipe of this Advent Calendar. A nice winter warming recipe. Prepares as we like quickly. Ginger ...
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Cookie Advent Calendar: Oat Cookies

I played with this recipe for many years and now can say that these Oat Cookies is my family's culinary heritage. It sounds a bit grandiloquent and grotesque at the same time: cookies - and suddenly a legacy. However, in my opinion, it is precisely such simple, mundane things that ...
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Cookie Advent Calendar: Peanut Cookies

Brittle, melt-in-your-mouth cookies with subtle nutty notes. Very peanutty, very soft, very beautiful soft yellow, buttery cookies. I do like this type of cookies very much. Moist, aromatic, beautiful, pretty crumbly, but not too crunchy and mealy. 10 points out of 10. I made these cookies in several variations, swapping ...
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