Lazy Dumpling

In the life of every immigrant (I moved to Finland about 2 years ago), the moment inevitably comes when he but more often she starts looking for cottage cheese. Not finding it, she starts to ferment milk and to hang linen cornets over the sink. Cottage cheese rings, cottage cheese ...
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My family recipe of the very very thin pancakes. It's a very popular breakfast in my home in cold season although cooking takes a lot time.

Every member of the family has their own supplement: my son likes to play with raspberry jam, daughter prefers sour cream or home made ...
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stamped shortbread cookies

Shortbread Stamped Cookies

Shortbread stamped cookies are amazing as is as a solo, as a decoration for a cake. These cookies are great because of their dough. Its very flexible, holds its shape well and does not blur in the oven: 3 mm plunger parts will remain 3 mm after baking. Shortbread Stamped ...
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Chocolate Bundt Cake

Of course you may bake this wonderful chocolate bundt cake during spring, summer and fall seasons. But the bests time for it is deep autumn and Christmas days. Moist, chocolatey, with a well-defined structure. Good on its own, but berries, chocolate ganache or cocoa nibs are never superfluous. Definitely taste ...
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waffles with honey and berries

Juhannus waffles

Great receipe for mid-summer season, in Finnish 'Juhannus'. You can eat it with salmon glavlax and cream cheese, with maple syrup or ice cream. Buttermilk is an indispensable ingredient.
Juhannus Waffles Ingredients 3 eggs
200 g all propose flour
600 g buttermilk
50 g olive oil
0.5 teaspoon salt ...
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olive and herbs for focaccia


How to understand that you've finally moved to another city? In this city you start to bake bread. At first, these were quite timid attempts aimed at a guaranteed result: premium flour, dry yeast. Everything is clear: you have unassembled boxes, graters with a transport company, hungry children, perplexed cats ...
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