blog

Sourdough focaccia

Let’s congratulate Chris by baking sourdough focaccia! Who is Chris? This is my leaven, I started it, as ensue on the label, one year ago. Chris is my third version… Read More »Sourdough focaccia

home-made-quark

Home made quark

Let’s make quark at home! It is good to eat it by itself with some natural yogurt/smetana/kermavilli, it could be a great base for dough, which turns into a bundt… Read More »Home made quark