Today I have a cyan box full of madeleine cookies. The hardest part of this cookie is to find a shell shape dish, everything else will work out by itself.
Madeleine cookies
No, I’m not going to quote Marcel Proust
Ingredients
100 g melted butter
150 g flour
100 g sugar
2 eggs
Instructions
- Preheat oven into 180 C.
- Mix eggs and sugar, then add melted butter.
- Add sifted flour.
- Put the dough into baking dish in seashell style.
- Bake your cookies 18 minutes or until edges become brown.
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